Yoga and Junk Food
By:
Yogacharya
What is junk food? That may seem like a difficult question to answer
these days, with
ever-shifting attitudes towards healthy eating. Junk food articles can
be found daily along with endless new
theories on what exactly we should, or shouldn’t be eating.
“I
believe that anyone who makes a religion out of food has
misunderstood the entire point of sane living... But sane living
demands
that we do know what goes into this machinery [our body] and how to
care for it most efficiently.”
~ Dr. Swami Gitananda
Giri Gurumaharaj, Yoga,
Step by Step
One thing is for certain… more and more things today are being consumed
under the label of ‘food’ which provide neither sustenance nor
nourishment to our beings, and in many ways, cause us great
harm.
… What we must call this ‘so-called food’ is ‘
junk’!
What is Junk Food?
When most people think about unhealthy food, they probably think
about potato chips, soft drinks and candy. But there is a vast array of
foods that fit along with these too.
We needn’t even attach the word ‘food’ to this group of ingestions
because they fulfill none of the characteristics of such. We can simply
call it ‘junk’, which some people, for some reason, have decided to
eat!
Eating habits have become so grossly deformed in modern lifestyles that
a considerable amount of what many people eat on a daily basis is
terribly unhealthy. I have even observed some people who rarely ever
ingest anything of notable nutritional value!
This type of repulsively perverse diet forms a foundation of being
which is responsible for countless ills, not only physical, but mental
and emotional as well. “You are what you eat”. When one eats ‘garbage’
one becomes ‘garbage’.
Food additives, preservatives, synthetics (colourings, flavourings and
stabilizers), refined sugars and starches, pesticide and herbicide
residues, and the growing genetic modification of plant (and animal)
foods have become the predominant features of much of the food on
grocery shelves today — none of which is compatible with our human
biology. Yet we ingest it will regularity, without question.
The average person may be surprised to find out that what they consider
to be the mainstay of their diet would fall within the category of
junk …
[continued]